This is a fantastic symbiotic blend of ripe shou puerh, Maitake mushrooms and Lion´s Mane. You'll be amazed how perfectly these two mushrooms blend with the Shou Puerh. What we have here is a fantastic tea that can be enjoyed for its flavor or for its therapeutic potential. You probably already know about the many virtues of puerh tea, specifically for the digestive system and for heart health but what about Maitake and Lion's Mane?
Maitake is rich in beta-glucans and antioxidants. It reduces inflammation, protects neurons by boosting neurogenesis and improves cognitive function. It has many other great properties as well as it is good for gut health and for immune system. They are also believed to be good for the heart since it lowers cholesterol and potentially reduced blood sugar levels. there is a lot to like!
And what about Lions Mane? You should know that it is currently the subject of many scientific studies that show it may protect against dementia, improving memory thanks to Erinacenes and Hericenones, two compounds in Lion’s Mane that support brain function as found researching Alzheimer's disease.
It's also has strong anti-inflammatory properties which can be soothing, reducing stress, anxiety and depression. It is believed to help promote nerve growth, mind-focus, reinforce healthy sleep with an increase in REM sleep.
But don't take my word for it... do your own research and see how it can work for you. In any case, you can always just enjoy it for its flavor! It's a perfect, warm, soothing tea for Winter!
Origin: Tea: Simao, Yunnan, China. Organic Maitake and Lion's Mane: Catalunya, Spain
Harvest: Spring, 2021 tea; 2025 dried Maitake and Lions Mane mushrooms
Color of liquor: reddish brown
Aroma: very aromatic mushrooms, floral, soy sauce, damp fall leaves
Flavor: sweet, dense, sauteed mushrooms, earthy, pine nuts
Temperature: 100º c
Steeping Time: 1min; 1,5 min; 2min; 3min; 4min ...
