We are very happy to find this fantastic example of a delicious and authentic yellow tea that doesn't pinch the pockets! This Huo Shan Yellow Sprouts was made using a traditional Mao Jian plucking of one bud, one or two leaves. This tea has all the character that we'd expect to find in a traditional yellow tea. Clear, herbaceous and fresh taste, smooth, waxy body and an infinity of nuances on the palate.
Origin: Bai Ma Jiang, Da Bien Shan, Huo Shan, Anhui, China
Harvest: Spring, 2024
Color of liquor: yellowish-green
Aroma: bamboo, chestnuts, fresh hay, herbaceous, popcorn
Flavor: walnut, herbaceous, floral, fresh hay, roasted peanuts, breadcrumbs, lingering sweetness
Temperature: 85ºc
Steeping time: 1min; 1,5min; 2,5min
