This is a high quality Organic Matcha Barcelona #3 that is perfect for cooking, healthy shakes, matcha lattes and even for traditional water-based whisked matcha prepared in a chawan (bowl for tea). It can be added to desserts, such as cakes or cookies, or milkshakes, or it can even be added to savoury dishes such as rice or seafood. But the quality is such that you can also use it as ceremonial matcha for beginners by whisking it with a chasen and serving it in a chawan.
For this shaded green tea they used Kanaya Midori and Asanoka leaves. It will be only slightly more bitter than a top-notch ceremonial matcha, but it's vibrant green and smooth and you're going to love it!
You should also check out: Organic Matcha Barcelona Caj Chai Tea Ceremony #1 https://cajchai.com/en/product/organic-matcha-barcelona-caj-chai/ Organic Matcha Barcelona Caj Chai Introductory Tea Ceremony #2 https://cajchai.com/en/product/organic-matcha-barcelona-caj-chai-midori-2/
Origen: Mt. Kirishima, Kagoshima, Kyushu, Japan
Harvest: Ichibancha, Spring 2020
Color of liquor: Phosphorescent green
Aroma: seaweed, oven-baked sea-bass
Flavor: dense, vegetal, metallic
Temperature: 80º c